
Access Utah
Monday-Thursday 9:00- 10:00 a.m., 7:00- 8:00 p.m.
Access Utah is UPR's original program focusing on the things that matter to Utah. The hour-long show airs live Monday-Thursday at 9:00 a.m.
Access Utah covers everything from pets to politics in a range of formats from in-depth interviews to call-in shows.
Email us at upraccess@gmail.com or call at 1-800-826-1495. Join the discussion!
Latest Episodes
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Salt Lake Tribune reporters Robert Gehrke, Julie Jag and Paighten Harkins talk about the week’s top stories, including the Legislature picking Utah’s new congressional map on Oct. 6.
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On today's Access Utah, we highlight Top of Mind with Julie Rose, a show that's coming to UPR in October. And we talk with Nikki Bedi of BBC's The Arts Hour, a favorite program of ours.
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On this fund drive special we talk with Utah Food Bank President and CEO Ginette Bott. We talk about food insecurity, the hunger cliff, the services the Utah Food Bank provides, and how to help.
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We talk with Mark Sundeen about his book "Delusions and Grandeur: Dreamers of the New West."
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As you know, public media is in a post-rescission world. With the loss of federal funding, public radio and television stations face big new problems and maybe new opportunities.
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Jerome Charyn is the award-winning author of more than fifty works of fiction and nonfiction. Today we’ll talk with him about his new book about opera singer Maria Callas titled, "Maria, La Divina."
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Our guest today is folklorist Lynne McNeill. Lynne McNeill is an associate professor of folklore at Utah State University, as well as co-founder of and faculty advisor for the USU Folklore Club.
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We talk with Jaxon Didericksen, Access to Justice program coordinator with the Transforming Communities Institute at USU, about the recent launch of their community justice advocate program.
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We talk with historian Richard E. Turley Jr. about his Leonard J. Arrington Mormon History Lecture, titled "Team History: The Latter-day Saint Historical Enterprise, 1986–2025."
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As a child in the foothills of the Himalayas, Priyanka Kumar was entranced by forest-like orchards of diverse and luscious fruit — especially apples.