New Year's Eve Celebration 2016

Come celebrate the New Year with your friends at Utah Public Radio! Featuring music by Way Way East Bay and a plated dinner from Hamilton's at the Country Club, with special guest host Steve Williams, jazz host of KCPW's "Jazz Time with Steve Williams," and former jazz director/host of "Nighttime Jazz" on KUER for 33 years.

Tickets are available here

7 PM to 1 AM, with toasts at 10 PM and midnight!

Reservations are $100 each ($70 of each ticket is a tax-deductible donation). No-host bar.

Reserved tables of 8 available. Please note in the comments section if you know the name of the group with whom you would like to be seated.

Want to make a night of it? Special room rates available at the Baugh Motel and University Inn. Complimentary transportation home from the Logan Country Club available from Salt Lake Express.

Additionally, enjoy up close illusionist Richard Hatch as he boggles your mind and warms your senses with his unique performance. For examples of Mr. Hatch’s otherworldy trickery visit his website at www.hatchacademy.com.

For more information, questions, or to get information on booking rooms please contact Ted Twinting at (435)797-9507. 


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Appetizers:

Coconut Shrimp (Butler Passed)

Stuffed Peppadews (Butler Passed)

Local Cheeses, Dried Fruits and Meats

Soup: Tomato Bisque

Salad: Roasted Beats, Goat Cheese, & Microgreens

Entrée Options:

Beef Short Rib

Served with ginger glazed carrots and bleu cheese mashed potatoes

Fresh Halibut

Baked and topped with shrimp, jumbo lump crab meat and hollandaise.

Served with grilled asparagus and whipped mashed potatoes.

Pork Porterhouse

Topped with caramelized pears and served with grilled asparagus and whipped mashed potatoes.

Mediterranean Vegetable Polenta

Dessert Bar: (with coffee bar)

Bananas Foster

Bite Size Desserts