-
In this week’s episode we visit the Cache Valley Gardeners Market and continue our conversations with local ag producers.
-
You may have already seen the headlines, but your 2021 Thanksgiving meal is going to cost more than years past. When looking at prices for turkeys this…
-
COVID-19 and the drought has brought about many uncertainties in the agriculture community. Lower yields and raising feed prices have farmers working to…
-
Making healthy choices with our food can be expensive sometimes, but there are programs out there to make it just a little easier. Joining me today is…
-
Mike Nolan has been a farmer for about 18 years. “I don't like gardening,” he said. “I like farming in the sense of like, I like tractors, I like…
-
Over the past year Farmers Feeding Utah has raised around 2.5 million dollars to buy food to donate to the community. The project was started by the Utah…
-
Earlier this year, the USDA finalized its rule for hemp farmers across the country that will go into effect in March. These new changes can impact how…
-
Meat packing companies in Utah work with many local famers to prepare their products for retail. However, many agriculture groups are speaking up against…
-
Kailey Foster- Dr. Kelsey Hall, an associate professor in agricultural Communications at Utah State University, will be hosting a series of webinars from…
-
Shalayne Smith Needham- Coronavirus has left many farmers and ranchers wondering how they were going to sell their products this season. Kynda Curtis is…